Piano Piano
Valtellina Alpine Menu
Join us for our special regional celebration! March 29th and 30th we will only be offering this menu
$99 per person
This menu is subject to change
Antipasti Misti -Braesola, Pesce in Carpione, Arancino, Taròz
Sprouting brassicas - Wine soaked raisins, toasted almond
Poached Leeks - Alpindon, Black pepper dressing, Fraser Valley hazelnuts
Tortelli all’Ortica - Stinging Nettle Pasta & Filling, spring garlic
Gnocchi di Polenta - Slow cooked Deer, Porcini Mushrooms
Pizzocheri - The Main Event. Valtellina Casera, Buckwheat Pasta, Cabbage, Potato, Brown Butter
Gelato alla Cupeta - Honey and Walnuts